Hospitality Newfoundland and Labrador

Members in the News

Members in the News Details

SAVOUR FOOD AND WINE SHOW HAS GROWN:

Spurred by the huge success of the Savour food and wine Show for the past two years, the Restaurant Association of Newfoundland Labrador is thrilled to announce the launch of the 2010 Savour food and wine Festival.

The Savour food and wine festival will run from April 19 to May 8. The highlight of the festival is the third annual Savour food and wine Show from 6:30 – 9:30, Thursday, April 22, at the Delta St. John’s Hotel and Convention Centre.

The festival will include a Dine Out program featuring special three-course fixed price menus at participating restaurants throughout the province. Look for the Dine Out logo.
All under one roof, Savour food and wine Show allows guests to sample delicious food and wine from more than 45 restaurants and beverage purveyors. Mingle with friends and enjoy the sumptuous food, refreshing cocktails and delicious wines.

For ticket information contact admin@ranl.ca or call 765 8483. Visit edining.ca or ranl.ca for more information. Tickets are also available at Bacalao Nouvelle Newfoundland Cuisine, Aqua kitchen and bar, Bridie Molloy’s and Celtic Hearth.

Tickets are $65 plus tax per person for the show. Hotel room packages are available for $189 plus tax at The Delta, 739 6404.

Savour food and wine show is presented by Restaurant Association of Newfoundland Labrador. RANL is a representative group for the province’s food service industry.

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Contact :
Nancy Brace
Executive Director, RANL
admin@ranl.ca
765 8483